INTERVIEW ON THE PRICE OF BUSINESS SHOW, MEDIA PARTNER OF THIS SITE.
Recently Kevin Price, Host of the nationally syndicated Price of Business Show, interviewed Andrew Gruel.
They discussed the struggles the industry is facing after the COVID pandemic and more.
Restaurants in the U.S. are in an “economic free fall” amid the ongoing spike in coronavirus cases and the forced shutdowns, with almost 20% of dining establishments around the country having closed permanently since the start of the pandemic. This has left thousands of restaurant workers struggling to survive, many unable to pay even the most basic bills and put food on the table. In the absence of any substantial government relief and gridlock in state unemployment agencies, it is incumbent on us within the community to help one another.
All of the funds raised will be redistributed directly to restaurant workers, via checks and electronic platforms, who have either lost their job or are in need of a small leg-up to cover rent payments, medical bills, childcare, or any other day-to-day help.
A backend admin team of volunteers will double-check and confirm references, precious employers, and more to ensure the process is honest and transparent.
LISTEN TO THE INTERVIEW IN ITS ENTIRETY HERE:
The Price of Business is one of the longest-running shows of its kind in the country and is in markets coast to coast. The Host, Kevin Price, is a multi-award-winning author, broadcast journalist, and syndicated columnist. Learn more about the show and its digital partners at www.PriceofBusiness.com (scroll down to the bottom of the page).